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La siguiente información está disponible para Winfield's Restaurant:
Winfield’s offers a sophisticated and flavorful menu influenced by French, Italian, new American and Asian cuisines.
Located on Corn Neck Road next to the Yellow Kittens and Los Gatitos, Winfield’s offers a sophisticated and flavorful menu influenced by French, Italian, new American and Asian cuisines, featuring fresh and local vegetables and farm-raised beef and poultry. The menu is small and specialized, with meals to suit every taste, including seafood, beef, poulty and vegetarian items, prefectly prepared with tasteful creativity. The dining room is intimate and comfortably elegant. Cozy and friendly, the lounge is the perfect place to enjoy a drink, appetizers or a full meal. Native Texan Chef Berke Marye and his family have deep ties to Block Island, A self-taught chef, he draws his inspiration from his French and Italian roots. Growing up in the kitchens of both his grandmothers, he combines French cooking with a Southern twist. Simple elegance can best describe his cuisine.
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¿Qué ha pasado en Winfield's Restaurant últimamente? Aquí puedes encontrar noticias relevantes:
Enjoy an early dinner tonight before you head to the comedy show next door at Yellow Kittens - Block Island. Hosted by Ben Smith, with Susan Dwyer, Peter Martin and headliner Tom Dustin.
Don't miss the last jazz night of the 2018 season, tonight, 8:30pm. Cameron Greenlee
Three courses of deliciousness. #winfields2018
We’ve had a few days off and will be back tomorrow night- Thursday- serving all your favorites! #winfields2018
Winfield’s is closed today for a staff party. Our fantastic kitchen crew, waitstaff, bartenders and hostesses will be back in action on Thursday. Thanks for great summer season... and it’s not over yet! #winfields2018
Dog paddle. #blockislandlife
Just some of our fantastic customers at Winfield’s. Thank you for making us part of your summer! #winfields2018
You know you’ll be thinking about it in the middle of a snow storm in January, so why not have some today? #lobstermacandcheese #winfields2018
Ginny’s crab dip. Pair it with a nice cold pint of Limbo IPA! #winfields2018 @longtrailbeer #limboipa
Swordfish. Simply the best. #winfields2018
Hail Caesar (and try it with grilled shrimp). #winfields2018 #saladfordinner
Have you tried the Spaghetti Carbonara with duck confit? A new Winfield’s favorite....
Swordfish. A Winfield’s favorite. #winfields2018
Wild Bill + Cameron Greenlee = Wild Greens, with special guest appearance by Chef Berke Marye. Tonight in the Lounge, 8:30-10:30. #livejazzmusic #blockislandnightlife
“The best cod I’ve ever had”-Winfield’s customer 8/25/18
Island scenes.
Is it possible that the Lobster Mac and Cheese is even better when paired with the Eloaun Pinot Noir? @elouanwines #winepairings #oregonwines
Wine pairings: Chef Berke Marye recommends the Trefethan Chardonnay with the seared sea scallops with pan gravy. @trefethenfamily Trefethen Family Vineyards
Narragansett mussels prepared with just enough fresh jalapeño to make them interesting... quite possibly the best you've ever had!
Morning shimmer. #morningsonBlockIsland
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Have you tried the Spaghetti Carbonara with duck confit? A new Winfield’s favorite....
Wild Bill + Cameron Greenlee = Wild Greens, with special guest appearance by Chef Berke Marye. Tonight in the Lounge, 8:30-10:30. #livejazzmusic #blockislandnightlife
Morning shimmer. #morningsonBlockIsland
Live Jazz in the Winfield’s Lounge is the perfect way to end a blustery day on Block Island! 8:30-10:30pm with Wild Greens. #winfields2018 #livejazzmusic
Chef Marye’s demi-glacé. You’ll find it on the Beef Tenderloin with chive mashed potatoes, roasted asparagus and pimento cheese. #winfields2018
Mondays mean live jazz in the Lounge with Wild Greens- possible special guest appearance by Chef Berke Marye! 8:30-10:30pm.
Happening now! Live jazz in the Winfield’s Lounge with Wild Greens. #winfields2018 #blockislandnightlife
Tonight's crème brûlée is coconut. Save room for dessert!
Narragansett Mussels at Winfield’s. Always a favorite.
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